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At Park Hotel Miriam you can enjoy excellent dishes, prepared by our chefs with fresh ingredients. A quality cuisine, with different menus every day and a rich choice of first and second courses, with large buffet of crudités, warm, cold and fresh side dishes and seasonal fruit. Also every morning, from 7.30 to 9.30, start the day well with an excellent international breakfast, limited to half board and full board, enriched with fresh pastry products prepared by our chefs.
The rooms of the Park Hotel Miriam have been recently renovated, following the indications and advice of the affectionate clientele that every year returns with pleasure in our structure. These are large and comfortable spaces, where you can enjoy some relaxing moments.
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